Archer Daniels Midland 60,91 USD +1,70% 

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Global alternative proteins market size to witness remunerative growth through 2025

The research report on ‘global alternative proteins market’, covering the Covid-19 impact, offers latest data pertaining to the growth trajectory of this vertical over 2020-2025. Besides expounding the growth drivers and restraints, the study helps industry partakers identify the key opportunities and fabricate business strategies that will ensure strong profits in the coming years.Selbyville, Delaware, Jan. 12, 2021 (GLOBE NEWSWIRE) — According to credible sources, worldwide alternative proteins market valuation reached USD 14.95 billion in 2019 and is expected to grow considerably over 2020-2025. Rising demand for plant-based meat products among people due to growing health consciousness and clinical reasons like allergies to dairy items is driving the industry growth.The authors of the report have studied the market through multiple categorizations, including product type, application spectrum, and geographical scope. Moreover, figures and statistical data concerning important parameters such as revenue contribution, growth rate forecasts, and market share of each segment are validated in the study. In addition, several leading companies are profiled to provide a holistic understanding of the competitive arena.Furthermore, unlike red meat, which is major generator of GHGs, the processing of alternative proteins products is eco-friendly. In this context, rising environmental concerns are also accelerating the market growth. Apart from this, increasing R&D activities by manufacturers are expected to present new opportunities in the coming years.Request Sample copy of this Report @ https://www.marketstudyreport.com/request-a-sample/3125544/Covid-19 impact The coronavirus pandemic caused a big retreat for meat consumption due to temporary shutdown of processing sites, grow number of sick workers, and concerns regarding health as the contagion is supposedly an animal-borne disease. This in turn has favored the growth of plant-based food manufacturers, subsequently accelerating global alternative proteins market expansion.In view of the decline in meat demand, companies such as Impossible Foods Inc., Beyond Meat, Inc., and and Tofurky Co., are scaling up production amid the pandemic and are also providing discounts on their plant-based offerings to strengthen their position in the marketplace.Product landscape reviewSoy protein currently accounts for majority of global alternative proteins market share and will likely continue showcasing strong growth trends over the assessment period. Rising consumer awareness regarding various medical benefits of soy and its increasing application in snacks, wafers, and other food products are supporting the segmental growth.Meanwhile, pea segment will also witness an increased demand in the approaching years as it is considered to be a protein-rich and high-quality option for veggie lovers, vegans, lactose intolerant consumers, and people who are eyeing nutrient rich substitutes.Application scope overviewGlobal alternative proteins market share from food and beverages segment is increasing at a significant rate, attributable to escalating demand for plant-based proteins across all age groups, along with high use of pea proteins and insects in animal feed.To access a sample copy or view this report in detail along with the table of contents, please click the link below: https://www.marketstudyreport.com/reports/global-alternative-proteins-market-analysis-by-product-application-by-region-by-country-2020-edition-market-insights-covid-19-impact-competition-and-forecast-2020-2025Geographical outlook Asia Pacific alternative proteins industry size is expected to accrue notable gains over the forecast timeframe. The growth is creditable to presence of a large vegetable consuming populace, in line with the rising popularity of vegan lifestyle among the masses. Moreover, lifestyle changes, growing cognizance about protein rich health supplements, and increasing acceptance of plant-based products are boosting the sales of alternative proteins in the region.Global Alternative Proteins Market Product Type [Value (USD Million), 2015-2025] * Soy Protein * Pea Protein * Insect Protein * Alternative Dairy * Cultured Meat * Protein * Others Global Alternative Proteins Market Application Spectrum [Value (USD Million), 2015-2025] * Food and Beverages * Nutrition and Health Supplements * Animal Feed * Others Global Alternative Proteins Market Geographical Fragmentation [Value (USD Million), 2015-2025]North America * United States * CanadaEurope * United Kingdom * Belgium * France * GermanyAsia Pacific * India * Japan * China * South KoreaGlobal Alternative Proteins Market Company Profiles [Value (USD Million), 2015-2025] * Protix * Enterra Corp. * AgriProtein * Glanbia plc * DuPont de Nemours, Inc. * Cargill, Inc. * Ingredion, Inc. * Archer-Daniels-Midland Company * Tate & Lyle plc * Beyond Meat, Inc.Table of Contents1\. Report Scope and Methodology 1.1 Scope of the Report 1.2 Research Methodology 1.3 Executive Summary2\. Strategic Recommendations3\. Global Alternative Proteins Market: Product Outlook4\. Global Alternative Proteins Market: Sizing and Forecast 4.1 Market Size, By Value, Year 2015-20255\. Global Alternative Proteins Market Segmentation By Product (By Value) 5.1 Competitive Scenario of Global Alternative Proteins Market – By Product (2019 & 2025) 5.2 Soy Protein – Market Size and Forecast (2020-2025) 5.3 Insect Protein- Market Size and Forecast (2020-2025) 5.4 Pea Protein – Market Size and Forecast (2020-2025) 5.5 Alternative Dairy – Market Size and Forecast (2020-2025)6\. Global Alternative Proteins Market Segmentation By Application (By Value) 6.1 Competitive Scenario of Global Alternative Proteins – By Application (2019 & 2025) 6.2 Nutrition and Health Supplements – Market Size and Forecast (2020-2025) 6.3 Food and Beverages – Market Size and Forecast (2020-2025) 6.4 Animal Feed – Market Size and Forecast (2020-2025) 6.5 Others- Market Size and Forecast (2020-2025)7\. Global Alternative Proteins Market: Regional Analysis 7.1 Competitive Scenario of Global Alternative Proteins Market : By Region (2019 & 2025)8\. North America Alternative Proteins Market: An Analysis (2020-2025) 8.1 North America Alternative Proteins Market: Size and Forecast (2020-2025) 8.2 North America Prominent Companies in Alternative Proteins Market 8.3 Market Segmentation By Product (Soy Protein, Insect Protein, Pea Protein, Alternative Dairy , Cultured Meat, Whey Protein and Others) 8.4 Market Segmentation By Application (Nutrition and Health Supplements, Food and Beverages, Animal Feed and Others)9\. Europe Alternative Proteins Market: An Analysis (2020-2025) 9.1 Europe Alternative Proteins Market: Size and Forecast (2020-2025) 9.2 Europe Prominent Companies in Alternative Proteins Market 9.3 Market Segmentation By Product (Soy Protein, Insect Protein, Pea Protein, Alternative Dairy , Cultured Meat, Whey Protein and Others) 9.4 Market Segmentation By Application (Nutrition and Health Supplements, Food and Beverages, Animal Feed and Others) 9.5 Europe Alternative Proteins Market: Country Analysis10\. Asia Pacific Alternative Proteins Market: : An Analysis (2020-2025) 10.1 Asia Pacific Alternative Proteins Market: Size and Forecast (2020-2025) 10.2 Asia Pacific Prominent Companies in Alternative Proteins Market 10.3 Market Segmentation By Product (Soy Protein, Insect Protein, Pea Protein, Alternative Dairy , Cultured Meat, Whey Protein and Others) 10.4 Market Segmentation By Application (Nutrition and Health Supplements, Food and Beverages, Animal Feed and Others) 10.5 Asia Pacific Alternative Proteins Market: Country Analysis11\. Global Alternative Proteins Market Dynamics 11.1 Global Alternative Proteins Market Drivers 11.2 Global Alternative Proteins Market Restraints 11.3 Global Alternative Proteins Market Trends12\. Market Attractiveness 12.1 Market Attractiveness Chart of Global Alternative Proteins Market – By Product (Year 2025) 12.2 Market Attractiveness Chart of Global Alternative Proteins Market – By Application (Year 2025) 12.3 Market Attractiveness Chart of Global Alternative Proteins Market – By Region, By Value, (Year-2024)13\. Competitive Analysis 13.1 Market Share AnalysisRelated Report:Protein Ingredients Market Size, Industry Analysis Report, Regional Outlook, Application Potential, Price Trend, Competitive Market Share & Forecast, 2020 – 2026Protein ingredients market size to grow at over 7.5% CAGR between 2020 and 2026. Growing consumer demand for plant-based protein alternatives with growing consumer interest in foods that promote health and well-being will spur market demand. The Soy protein isolates market is likely to surpass $4 billion by the end of 2026 owing to rapid product penetration in manufacturing healthy snacks. The other plant protein sources include legume and pulses. Market from others is likely to grow owing to increasing demand for healthy and easily digestible solutions.View Full Report: https://www.marketstudyreport.com/reports/protein-ingredient-market Global Pet Food Ingredients Market Size study with COVID-19 Impact, Regional Forecasts 2020-2027Global Pet Food Ingredients Market is valued approximately USD 36.2 billion in 2019 and is anticipated to grow with a healthy growth rate of more than 6.6 % over the forecast period 2020-2027. Pet foods can be plant or animal based, intended for consumption by pets, which mainly contains vitamins, proteins, carbohydrates, minerals, fats, and certain amounts of preservatives. Pet food ingredients contains grains & vegetables, mMeat and others, each ingredient plays a vital role in providing enrichment to the animal body. COVID-19 has impacted the global pet food ingredients market as manufacturing operations and supply chain are at halt.View Full Report: https://www.marketstudyreport.com/reports/global-pet-food-ingredients-market-size-researchGlobal Savory Ingredients Market Size study with COVID-19 Impact, Regional Forecasts 2020-2027Global Savory Ingredients Market is valued approximately USD 6.8 billion in 2019 and is anticipated to grow with a healthy growth rate of more than 5.2 % over the forecast period 2020-2027. Savory ingredients enhance their taste and aroma of food products. It is used as a general tonic for the digestive tract and antiseptic properties and are utilized in various applications of food industry. The increasing popularity of convenience food products, growing government intervention toward the reduction of salt intake in developed countries, increase in the number of end-use applications of savory ingredients and changing consumer food preferences in developing regions are the few factors responsible for growth of the market over the forecast period.View Full Report: https://www.marketstudyreport.com/reports/global-savory-ingredients-market-size-researchAbout US:Market Study Report, LLC. is a hub for market intelligence products and services.We streamline the purchase of your market research reports and services through a single integrated platform by bringing all the major publishers and their services at one place.Our customers partner with Market Study Report, LLC. to ease their search and evaluation of market intelligence products and services and in turn focus on their company's core activities.If you are looking for research reports on global or regional markets, competitive information, emerging markets and trends or just looking to stay on top of the curve then Market Study Report, LLC. is the platform that can help you in achieving any of these objectives. CONTACT: Contact Us: Corporate Sales, Market Study Report LLC Phone: 1-302-273-0910 Toll Free: 1-866-764-2150 Email: sales@marketstudyreport.com News: http://business-newsupdate.com/

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